Enhance your diet with Inlead protein cream
Do you like cream but want to avoid unnecessary calories and fats? Then you definitely know this problem. Creamy dishes are divine in taste, but regular cream contains a lot of fat and little protein.
What if you could enjoy the full flavor of cream – with more protein, less fat, and no compromises?
Here is the solution – Inlead protein cream
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The creamy taste of cream you love – with as much as 73% protein.
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Perfect for sauces, soups, desserts, and coffee – without guilt.
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Can be used 1:1 instead of regular cream – with less fat and more protein.
Why is "Inlead" protein cream a real breakthrough?
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Maximum protein content – 73% protein, a great choice for conscious nutrition.
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100% cream taste – without artificial aftertaste.
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Calorie control – significantly less fat than regular cream.
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Versatile use – suitable for savory sauces, creamy soups, desserts, or protein coffee.
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Easy to use – quickly prepared without any hassle.
How to use Inlead protein cream?
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Use instead of regular cream in a 1:1 ratio – less fat, more protein.
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Enjoy guilt-free creamy pasta sauces and soups.
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For coffee and desserts – with creamy thickness and no added sugar.
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For baking and cooking – for a perfect creamy result.
An ideal alternative for everyone who wants to enjoy consciously.
Preparation – so simple:
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Mix 50 g of powder with 125 ml of milk or water.
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Whisk or stir briefly – and it's ready.
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Use like regular cream in any recipe.
Creamy pleasure without guilt – now in your kitchen.
Why choose Inlead protein cream?
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Regular cream contains a lot of fat and little protein.
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Inlead protein cream – more protein, less fat, and perfect texture.
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No artificial flavors, no compromises – only the highest quality.
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The same taste, better nutritional value – your perfect choice.
Inlead Protein Sahne (Protein Cream)
POWDER FOR MAKING PROTEIN CREAM SAUCE, SUITABLE FOR COOKING AND BAKING.
Net weight: 500 g
Number of servings: 10
Nutritional information
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Nutrient
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100 g
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Serving (50 g + 125 ml skim milk (1.5% fat))
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Energy
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1702 kJ / 403 kcal
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1098 kJ / 260 kcal
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Fat
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8.1 g
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5.9 g
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– of which saturated fatty acids
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5.2 g
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3.9 g
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Carbohydrates
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6.3 g
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9.2 g
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– of which sugars
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6.3 g
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9.2 g
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Dietary fiber
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0 g
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0 g
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Protein
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76 g
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42 g
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Salt
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0.56 g
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0.43 g
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(100 g protein powder)
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L-Alanine – 4.1 g
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L-Arginine – 3.0 g
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L-Aspartic acid – 9.3 g
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L-Cysteine – 1.7 g
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L-Glutamic acid – 18.2 g
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Glycine – 1.8 g
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L-Histidine – 2.1 g
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L-Isoleucine – 5.8 g
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L-Leucine – 10.1 g
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L-Lysine – 8.5 g
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L-Methionine – 2.1 g
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L-Phenylalanine – 3.9 g
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L-Proline – 7.2 g
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L-Serine – 5.0 g
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L-Threonine – 5.5 g
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L-Tryptophan – 1.6 g
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L-Tyrosine – 3.8 g
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L-Valine – 6.2 g
Ingredients: Whey protein concentrate (61%), milk proteins (30%), spray-dried cream powder (9%), emulsifier (lecithin (contains soy)), lactase.
Allergens: May contain traces of gluten and eggs.
Preparation: Mix 50 g of powder (2 level scoops) with 125 ml of skim milk or water in a shaker for about 20 seconds.
Storage conditions: Keep tightly closed, protected from light, heat, and moisture.
General warning: Food supplements should not be used as a substitute for a balanced, varied diet and a healthy lifestyle. Keep out of reach of children.
